products

product features

1. The anti-hail net has the ability to resist storm erosion, strong wind, hail attack and other natural disasters, and moderate shading. The anti-hail net is a kind of mesh fabric made of polyethylene with anti-aging, anti-ultraviolet and other chemical additives as the main raw material, and has the characteristics of high tensile strength, heat resistance, water resistance, corrosion resistance, aging resistance, It has the advantages of non-toxic and tasteless, and easy disposal of waste. It can prevent natural disasters such as hail. Lightweight and easy to store, properly stored, and the life expectancy can reach 3-5 years under normal use.

Product description

1. Hail-proof net covering cultivation is a practical and environmentally friendly new agricultural technology that increases production. By covering the scaffolding to build an artificial isolation barrier, the hail is kept out of the net and effectively prevents all kinds of hail, frost, rain and snow, etc. weather, to protect crops from the damage of the weather. In addition, it has the functions of light transmission and moderate shading, which creates favorable conditions for the growth of crops.The protection offered by anti-hail nets means Safe guarding both the current year’s harvest and protected from damage.It also offers protection against frost,which crystallizes on the netting instead of on the plants.
2. The anti-hail net can also prevent pests. It is widely used in the isolation of pollen transmission when producing the original seeds of vegetables and rapeseed. When tobacco seedlings are raised, it is used for insect control and disease prevention. It can greatly reduce the application of chemical pesticides in vegetable fields, so that the output crops are high-quality and hygienic, and provide a strong technical guarantee for the development and production of pollution-free green agricultural products. At present, it is the first choice for physical control of various crop and vegetable pests.

Product Specification